Another great day today of walking, walking, walking. But on to more important things, like food. We had some Italian food tonight at Mad for Garlic--yes, there was lots of garlic on everything. But the most important thing about tonight's menu was the "diversity". We had a gorgonzola pizza (no sauce, just stinky cheese and garlic on a nice thin crust). It was served with a dipping sauce which consisted of honey with bits of crispy fried garlic AND a side of sweet pickles. Yummy!
We've noticed that every single meal is served with either kimchi (fermented, spicy cabbage or radish) or pickles. It's a nice little treat :)
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